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Why Sri Lanka’s Plantation Productivity Stagnated While Others Moved Ahead
Productivity didn’t decline overnight. It stalled in transition. For decades, Sri Lanka stood tall among plantation economies. Tea, rubber, coconut—and later oil palm—were once benchmarks of efficiency, quality, and global relevance.Yet today, Sri Lanka’s plantation productivity tells a different story: flat yields, rising costs, shrinking margins , and increasing dependence on protection rather than competitiveness. Meanwhile, peers didn’t stand still. Countries like Malays

Viraj Weerasooriya
Jan 116 min read


Sri Lanka’s Plantation Sector Today: Rising Costs, Low Productivity, and a System Under Pressure
For decades, Sri Lanka’s plantation sector survived by relying on tradition, resilience, and sheer hard work. Tea, rubber, coconut, cinnamon, and oil palm continued to generate foreign exchange and rural employment even as productivity stagnated and global competitors moved ahead. Today, that survival model is under serious strain. The sector is facing a convergence of pressures: rising wages, labour shortages, climate volatility, ageing plantations, and a cost structure that

Viraj Weerasooriya
Dec 31, 20253 min read


Sri Lanka’s Plantation Sector - A Journey Through Change
In a serene, mist-covered landscape, digital overlays highlight the precision of modern agricultural technology on lush, rolling hills. What It Was, What It Is, and What We Missed For more than 150 years, plantations have shaped Sri Lanka’s economy, exports, and rural life. Coffee, tea, rubber, coconut, cinnamon, and later oil palm have all played defining roles in the nation’s growth. From railway lines built to transport coffee, to today’s tea auctions that still influence

Viraj Weerasooriya
Dec 14, 20254 min read
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